www.mountainthyme.com
Mountain Thyme Bed & Breakfast
Our Hosts
Breakfast Day One
Breakfast Day 2 - First Course
Breakfast Day 2 - Second Course
Mike Hicks, Polly Felker & Rhonda Hicks
Apple, Bacon, Chese & Egg Soufle with praline topping and bacon & orange slices.
Mixed fruit
English Muffin Cassarol with eggs, bacon, & portabelo mushrooms, country ham, biscuts.
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